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Where the art of making pasta is at home

Where the art of making pasta is at home

THE NAME ZABLER IS THE EMBODIMENT OF the FINEST QUALITY PASTA FOR OVER 80 YEARS.

That is not by chance - but the result of strict self-imposed principles as per which we manufacture our pasta. These principles bind us to that which makes Zabler pasta so good and the company so successful: use of the most high-quality raw materials in the market, sustainable production which is aligned with the best environmental compatibility (incidentally, with 100% Green hydro-electricity) and an unconditional adherence to the high quality standards of our founder Bernhard Zabler.

We invite you: to get to know the world of Zabler, and find out what goes into our pasta and what is behind it.

TOP QUALITY OF
RAW MATERIAL
SUSTAINABLE
PRODUCTION 
QUALITY
CONTROL
OUR
STORY
ZABLER ON
TV AND RADIO 
ZABLER AS
AN EMPLOYER

More pictures from our production facility



View the embedded image gallery online at:
https://www.zabler.de/en/company#sigProId25e656eec7